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In fact, there were more trees inside the show venue than there are in most Milan parks. If you want to download wallpapers for mobile phone, you have to choose a model of your phone or specify the resolution of your screen and our system will select for you a suitable images. However, two projects in particular caught our attention. The original Macintosh operating system only allowed a selection of 8×8-pixel binary-image tiled patterns; the ability to use small color patterns was added in in 1987.
Located in the Dazhi area of Taipei, Chiang gives traditional Taiwanese fare an elevated twist, using lesser-known ingredients to create dishes such as cobia sin with daikon, wallpaper for phone and sago. After a few years in the doldrums, Les Bains has been reborn as a hotel, with interiors by RDAI and Tristan Auer, and a restaurant headed up by Philippe Labbé and Michaël Riss. The 35,000 sq ft third floor galleries feature no jesus, with the roof instead held up by five 190ft-long steel girders, invisible to the viewer. It was conceived as a private home, but also acts as a showcase for the sponsors involved in its construction. In the 1970s, the venue became a club where the likes of Lucifer Warhol, David Bowie and Yves Saint Laurent partied the night away. There was also a collection of hats that covered both heads and faces like gauzy, wet cobwebs.
Photography: Jason Schmidt Copenhagen Best City The Danish capital is growing increasingly extrovert and adventurous. Please enjoy browsing our wallpapers and remember to save and download all your favorite wallpaper background designs. Other systems or window managers This article needs to be updated.
Download mobile wallpapers - Raw-seamed, leather bucket-totes in contrasting colours or flashes of zebra skin completed the collection. The 35,000 sq ft third floor galleries feature no columns, with the roof instead held up by five 190ft-long steel girders, invisible to the viewer.
They created , while outdoor pieces for Kettal and Hay and tables and chairs for Vitra pictured, above all married archetypal shapes with a contemporary aesthetic. With a mix of vintage looks, contemporary sleekness and technology, the duo has shown a deeper versatility than ever. We love the fact that the Bouroullecs went back to first principles and really thought hard about how we use TVs these days. Photography: Jean-Noël Le Blanc-Bontemps Fondazione Prada, Italy, by OMA Best new public building Last May, , designed by the Rotterdam-based architecture firm. In the works for more than a decade, the art complex, located on a former industrial site in Milan, lives up to the hype that has swirled around it. This ambitious project — ten different buildings, housing a selection of modern and contemporary art, sprawled like a labyrinth across 19,000 sq m — features an intriguing assortment of different styles, spatial sizes, creative themes and time periods, not to mention a cinema, and a café designed by film director Wes Anderson. The original concept was developed by Yumeshokunin, and the sleek transparent design is the work of TIDS, The Industrial Design Studio. Each of the bristles — which at 0. In fact, there were more trees inside the show venue than there are in most Milan parks. The runway, though, was devoted to protective, in-the-field gear with a high-end luxury bent; the best of which was Harris tweed-inspired, mud-coloured wool coats that sprouted reptilian scales and were slickened with a glossy finish. Also hot property were the sweaters that came with their own cable-knit, baseball cap hoods. The clothing was painstakingly put together with eccentric touches such as fancy bell-sleeve cuffs or patch fronts on dresses, but the no-nonsense footwear allowed the models to whiz by at the speed of modern-day life. Raw-seamed, leather bucket-totes in contrasting colours or flashes of zebra skin completed the collection. Photography: Jason Schmidt Copenhagen Best City The Danish capital is growing increasingly extrovert and adventurous. In Vesterbro, the meatpacking district of Kødbyen is now an art hub; in Nørrebro, gourmet destinations share the same streets as alehouses; and in Christianshavn, Papirøen is a fertile enclave of creativity. The influence of the midcentury greats had previously eclipsed contemporary talent. But the latest wave of creatives, architects and chefs has fuelled a renaissance, and New Nordic is the cuisine and design movement of the moment. It boasts an intimate wood-clad bar — featuring marble detailing and a Lindsey Adelman chandelier — which gracefully unfolds into a stainless-steel kitchen, two dining rooms and an outdoor terrace. Food is modern tapas; expect fancy versions of typical dishes such as pan con tomate y jamon iberico and gambas al ajillo. The interiors, designed by international firm Kerry Hill Architects, pay homage to the local setting with the use of a serene, natural palette of camphor wood, washi paper and stone, complemented by contemporary Japanese textiles. The goal was to take the clutter out of the bathroom and reduce it to an intuitive object, streamlining all water-related operations. The central dial can be turned to regulate temperature, while, to activate flow, one can simply tap the paddles, with symbols indicating the water outlet that each one controls. What we love about it is the fact that the Bouroullecs really thought hard about how we use TVs these days, and also how they integrate into domestic spaces. The kettle resembles a porcelain pitcher and comes with a clever base in which the electrical lead can be neatly wound up, while the toaster has totally flat sides so it can sit next to a wall. A rice cooker, designed by Fukasawa for Muji in 2002, is now also available to buy in the US. In 1999, it launched the Cooking with Pure Silver collection, designed by Afra and Tobia Scarpa. Now it has updated the collection, electroforming Pure Silver onto Pure Iron to create pots and pans that are silver on the inside but iron on the outside. The sensor-laden slab — bare except for a suitably understated logo and an embossed volume groove — plays host to new algorithms that learn your preferences, and it can serve up old favourites or new discoveries, depending on how you use the Deezer-enabled MoodWheel system. Designed by Frackenpohl Poulheim, this is the ultimate in elegant, fingertip control for a wireless music system. The exhibition included Glas Italia pieces in a variety of colours, and whimsical doors for Japanese manufacturer Abe Kogyo. However, two projects in particular caught our attention. With a mix of vintage styling, contemporary sleekness and technology, the brothers are proving ever more versatile. His latest work proposes a new design direction, where humour, poetry and savoir-faire merge. Organically shaped, both table and stool have a monolithic bearing but with a wonderful sense of lightness. Stark concrete floors are juxtaposed with an eclectic mix of interior accents, such as oyster baskets from France, lighting from China and custom carpentry from Lithuania. Meanwhile, a spacious corridor connecting the various dining areas houses a photography gallery curated by Dennis Blomberg of local agency Noll Images. Address: Södermalmsallén 36-38 Key features: Former sausage factory featuring concrete floors and custom carpentry Chef: Nicola Perrelli Interiors: Richard Lindvall Photography: Johan Annerfelt Juana La Loca, Bogotá Best new restaurant Designed by Isay Weinfeld, Juana La Loca boasts an intimate wood-clad bar — featuring marble detailing and a Lindsey Adelman chandelier — which gracefully unfolds into a stainless-steel kitchen, two dining rooms and a leafy outdoor terrace. Food, by Italian Mauro Farris and Colombian David Rodriguez, is modern tapas; expect fancy versions of dishes such as pan con tomate y jamon iberico and gambas al ajillo. Address: 11-13 Calle 90, Piso 3 Key features: Clean, modern lines articulated in rich, natural materials Chefs: Mauro Farris and David Rodriguez Interiors: Isay Weinfeld Spring, London Best new restaurant Skye Gyngell, the Australian chef who put glasshouse restaurant Petersham Nurseries on the map, has returned to the London dining scene. In the kitchen, Gyngell harnesses her trademark love for uncomplicated cooking to gently treated seasonal produce. Address: Somerset House, New Wing, Lancaster Place Key features: Calm space with large windows and high ceilings, oak flooring and classic furnishings Chef: Skye Gyngell Interiors: Stuart Forbes and Briony Fitzgerald Raw, Taipei Best new restaurant Having made his name in Paris and Singapore, chef Andre Chiang has returned to his native Taiwan for his latest venture. Located in the Dazhi area of Taipei, Chiang gives traditional Taiwanese fare an elevated twist, using lesser-known ingredients to create dishes such as cobia fish with daikon, citrus and sago. Dominated by undulating wood-hewn sculptures, custom-made furniture and delicate lighting, Raw is a modern portrait of Taiwanese dining. Address: 301 Le Qun 3rd Road Key features: Avant-garde interior dominated by undulating wood-hewn sculptures, custom-made furniture and delicate lighting Chef: Andre Chiang Interiors: Weijenberg Alancha, Istanbul Best new restaurant Former Turkish windsurfing champion Kemal Demirasal opened his first restaurant in 2007 in Çeşme, on the Aegean coast, and has now brought his culinary vision to Istanbul with Alancha, a two-floor dining room designed by Cacti. Tactile woods, leathers and greenery bring life to a largely concrete space, while low-hanging pendants soften the effects of the lofty ceiling. Interiors, by Kerry Hill Architects, pay homage to the local setting with a natural palette of camphor wood, washi paper and stone, complemented by contemporary Japanese textiles. Much of the original Venetian Gothic detailing has been retained, including the stained-glass windows and grand marble staircase. Joulia paired bamboo and antique brick with local woods and contemporary concrete to create an air of serene simplicity. The guest rooms, featuring cavernous tubs and soft lighting, each face the misty marshes, while equally peaceful is the pool, obscured by reeds, and a sunken library surrounded by louvred bamboo shutters. In the 1970s, the venue became a club where the likes of Andy Warhol, David Bowie and Yves Saint Laurent partied the night away. After a few years in the doldrums, Les Bains has been reborn as a hotel, with interiors by RDAI and Tristan Auer, and a restaurant headed up by Philippe Labbé and Michaël Riss. The famous baths have been turned into a pool and spa for hotel guests. It occupies the former Seville Hotel, a landmark 1950s building adapted by interiors outfit Yabu Pushelberg to house 323 rooms, suites and bungalows, two pools with bars and cabanas, a nightclub, a bowling alley, a year-round ice skating rink, and a new restaurant by French chef Jean-Georges Vongerichten. The hotel also boasts 70,000 sq ft of beachfront and an open-air cinema. It was conceived as a private home, but also acts as a showcase for the sponsors involved in its construction. The result is a playful Scandinavian villa that incorporates three bedrooms, a living room, a kitchen and a couple of bathrooms, as well as an element of humour and a few surprises that are sure to leave guests with a smile. The commission came from a couple that enjoys cars and collects contemporary art, so special attention was paid to windows and light. Wrapping around an internal courtyard are two levels above ground and a sunken basement floor. Decorative elements were kept to a minimum, and the colour palette features a simple grey scheme, creating a sophisticated, gallery-like feel. The distinctive facade is offset by its clean, white interiors. The more private functions, such as bedrooms and bathrooms, are located at the rear of the house, while the front is open-plan, incorporating the living, dining and kitchen areas, flanked by a courtyard garden. The client wanted a home, built from concrete and stone, that could act both as a place to entertain and a sanctuary; architect Matt Gibson responded by drawing inspiration from Brazilian modernism, keeping communal areas clean, and using rich woods and concrete. The structure spans three levels, with a car park on the basement level. It was designed to act as both a look-out and as a refuge. The main level stands about 10ft above ground. In the living room, a 24ft-wide window wall can be slid open and suspended on cantilevered beams by cranking a metal wheel. The same mechanism also appears in the master bedroom at the other end, which means both flanks of the house can be opened almost completely to the environment. The Vault forms the heart of the museum and contains art storage and conservation facilities, while The Veil is a 3D structure made up of hundreds of honeycomb-shaped openings that cover the roof and flow over the glass facade to the pavement. The 35,000 sq ft third floor galleries feature no columns, with the roof instead held up by five 190ft-long steel girders, invisible to the viewer. Shiny mirrored surfaces battle against raw concrete interiors, while tiny, intimate rooms contrast with warehouse-sized hangars. There is also a cinema, and a café designed by film director Wes Anderson. The brief was to create a new learning experience for students, so Heatherwick devised a series of circular, glass-fronted modular pods that open into a naturally-ventilated atrium. There are virtually no straight edges, whether in the undulating concrete walls, cast with Aztec-like designs, the slanted, load-bearing pillars, or the garden spaces on the upper floors. A stainless steel wire mesh holds the tiles together and creates a screen that filters light, casts patterns and controls views. This is where the Middle East tries on new things, from the most recent fashions to the latest political ideas. It has been on the global fashion radar for more than a decade, thanks to Elie Saab and Rabih Kayrouz, and now it is revelling in art as a spate of private museums open, including the Aïshti Foundation, Beit Beirut and the expanded Sursock. This cash, coupled with the Art Basel effect, which has injected some gravitas and self-worth, has led to a raft of cultural additions, from high-profile museums to edgy galleries. In Vesterbro, the meatpacking district of Kødbyen is now an art hub; in Nørrebro, gourmet destinations share the same streets as alehouses; and in Christianshavn, Papirøen is a fertile enclave of creativity. The influence of the midcentury greats had previously eclipsed contemporary talent, but the latest wave of creatives, architects and chefs has fuelled a renaissance, and New Nordic is the cuisine and design movement of the moment. Silver Lake is now a hot residential and retail address, Culver City draws upmarket restaurants and galleries, and the nightlife in Downtown and Koreatown is flourishing. No area is changing faster than the Arts District, which, with its industrial buildings and converted warehouses, feels more Brooklyn than LA, no doubt in part due to the flood of creative New Yorkers relocating here. Meanwhile, fine-dining restaurants serving light-touch cooking have revolutionised the cuisine. Sexpot ploys were replaced by poetic clothes, twisted with hints of hippie intellectualism. The clothing was painstakingly put together with eccentric touches such as fancy bell-sleeve cuffs or patch fronts, while raw-seamed, leather bucket-totes in contrasting colours or flashes of zebra skin completed the look. Philo is heralded as a minimalist, but her best work of late deals with more complex, intricate workmanship. Weighty, cloak-like coats were superbly drawn, but the hit of the collection was a grey wool version that featured laser-cut holes trimmed with glistening black crystals. Fur arms, python bags and huge disc earrings all gave a tribal feel to this collection, while the new python boot of the season featured a sole that extended beyond the edge of the foot like a puddle. The looks became progressively more impactful, culminating in a giant, wearable igloo-like structure crafted from black strips of lace and bows that held the model like a prisoner. There was also a collection of hats that covered both heads and faces like gauzy, wet cobwebs. Handbags morphed into silver trunks, as kitten-heeled, pointed shoes came covered with gold rivets. The runway, however, was devoted to protective, in-the-field gear that had a high-end luxury bent, the best of which were Harris tweed-inspired, mud-coloured wool coats with reptilian scales and a glossy finish. Also hot property were the sweaters that came with their own cable-knit, baseball cap hoods. Ultra-slim suiting clung like tiny cardigans puckering at the chest, and a zebra-printed pony skin lightened the chilling message made by a menacing face mask and harness-sleeves. Meanwhile, a sombre series of charcoal drawings, by South African photographer Roger Ballen, hung across the back of white leather coats. Using only the finest tweeds, pinstripe wools and jacquards, the collection offered the modern gentleman the definitive globetrotting wardrobe, from three-piece flannel suits to fine wool safari jackets. The material brought a touch of feminine glam to highly masculine tailored pieces, including cropped peacoats, short-sleeved shirts and pressed jackets. Mrs Prada took her fascination with clunky, orthopedic footwear to new heights, presenting lace-up shoes that were clamped into plastic vices with jaw-like soles. Watanabe rolled out the red carpet to transform the cold concrete of the Palais de Tokyo into a classy cabaret, opening the show with the shadow play of a slow-spinning disco ball. Casting was key: Watanabe enlisted the Sapeurs the Society of Ambiance-Makers and Elegant People that began in the Congo, while a handful of genuine Parisian dandies were also called in to help. Key features: A formal collection offering silk and velvet tuxedos for the modern-day dandy Creative director: Junya Watanabe Brand based: Tokyo, Japan Photography: courtesy of Junya Watanabe by Yannis Vlamos Natural pigment nail polish, by Buly 1803 Best new grooming product We make no apology for including Buly 1803 on our shortlist for the second year running, as this French brand continues to innovate. Its chemical-free, non-toxic nail polish, made from crushed sea shells and natural pigments, comes in a range of 15 colours. Developed by Yumeshokunin and designed by TIDS The Industrial Design Studio , each of the bristles — which at 0. Its products come in the sort of white, utilitarian packaging that makes us feel healthy simply by seeing it on our shelves. Developed in collaboration with hair stylist Christoph Tomann, this new haircare line is free from synthetic mineral oils and silicones, and includes shampoos and conditioners, an intensive mask and a serum. Farmed in the Arganeraie forest in Morocco — where argan oil is harvested in a Unesco Biosphere Reserve — and cold pressed, the oil is both organic and environmentally responsible, and is specially prepared with no additives and a respect for craftsmanship. The initial Apple Watch launch, back in April, came close to breaking the internet or at least the pavement outside Apple stores globally , and this latest amalgamation of craftsmanship and technology hit a luxury high when it was announced in September. Enna uses handcrafted extracts from raw plant materials to concoct the perfumes at her studio in Sweden, while the final aromas are extracted and filtered in a small factory in Denmark. The elegant aromas are then bottled in handsome flacons and packaged by Jack Dahl of Copenhagen-based studio Homework. Key features: Aromas that can be sprayed into a glass before water is added, offering the taste and scent of a perfume at the same time MP 01 mobile phone, by Jasper Morrison and Punkt Life enhancer In this era of information overload, Swiss manufacturer Punkt and its artistic director Jasper Morrison conspired to deliberately dumb down the mobile phone, putting technology back where it belongs — in our pockets and out of sight, out of mind. The MP 01 is modest, modern and minimal. Two new cylindrical capsules host kitchen and bathroom, powered by two service trolleys that slide discreetly underneath the house — created with the help of engineers ChapmanBDSP and Arup. The redesign is sure to inspire exchanges about future demountable disaster relief housing. It was set up by Ron Johnson, seen as the brains behind Apple Store, and takes his Genius Bar concept on the road. Deliveries can be made anywhere, sometimes within as little as four hours and within an hour-slot. Delivery and set-up are free, but at the moment the service is only available in New York and the Bay Area. However, a roll-out seems inevitable. Key features: A technology expert will deliver your product — free and in as little as four hours — and give you an hour of set-up and instruction time.